Featured Artist Monday|Betty Feves
More on Feves here . Image from Oregon Public Broadcasting.
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pie stand
When I was a kid I used to make mini pies with the apples and peaches from our backyard and sell them out of a stand on my street. I also sold eggs from our chickens and homemade tea. The apples from our yard were always tiny and super tart. Ever since those days I have loved a really sour apple pie with very little added sugar. My days of selling pies and homemade tea tinctures may have passed but I still love to make pies. I have Kate Lebo and Pie School to thank for the most delicious recipes and pie anecdotes. This photo was taken by my mom at Thanksgiving as I was prepping our apple pie.